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10/12/2010

Thank you to everyone who attended, sponsored and supported the 2010 Food Summit.  We are humbled and excited by how many people showed interest in our food community.  To have that many folks gathered around to share and learn made Friday a rousing success.  To stay abreast of food news and how to get involved, please go to www.gbcfp.org and www.championsforhealth.org.  Most importantly, we hope you will share what you learned in your community.  Changes will come at each of our tables!
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Registration has been extended until Thursday, November 11 for those few tickets we still have available.  Be sure to register soon as we have limited space.
Finale Event: Taste $2.78. A chance to taste some of Birmingham's finest chefs offerings and learn about the importance of school lunches. Each chef will prepare a kid-friendly, healthy meal that costs no more than $2.78 per person to prepare, the money that will be provided if the Child Nutrition Reauthorization Act is passed. This event will be a celebration for the whole family.  Free, 3pm-5pm, Pepper Place Garden lot. Food provided by Slow Food Birmingham and Whole Foods Market.
 

Join Jones Valley Urban Farm in a Seed 2 Plate field trip on November 13, 2010, as part of the Food Summit

Seed 2 Plate from Edwin Marty on Vimeo.